About this issue
Summer is all about keeping things breezy and simple, so we've done just that! Savour the lighter side of delicious with BBC Good Food India's June issue, dedicated to fuss-free, fruity and refreshing recipes. Discover citrusy innovations like our Sweet Lime and Jalapeño Pani Puris, scoop up every bite of our indulgent Asian-inspired desserts and add some zing to your table with fantastically fresh dishes such as Mango and Black bean salsa. We also give you the lowdown on Surti street food, healthy alkaline treats and an authentic Nepali menu. Grab your copy soon!
About BBC Good Food India
BBC GoodFood is UK's first and best-selling food magazine. In 22 years, the magazine has tested, cooked and eaten it's way through 7500 recipies and now has arrived in India, as it's first truly international food magazine. Thoughtfully customised to local taste buds, BBC GoodFood India is here to redefine food in the Indian imagination.