Everybody loves food; while some like thetraditional recipes that our grandmother’s usedto make, others like to experiment with differentfl avours and ingredients. These days master chefsthe world over are fusing different techniques tocreate new and exciting dishes, and our chefs inHyderabad are right up there with them. They tooare always on the lookout for interesting fl avours that make for unique and delicious dishes. OurFeature story this week has some distinctive dishes that have grown to popularity in the city. From Spaghetti Chilli Chocolate Pasta and Paneer Jalebi to Chaat Pizza, there are plenty of quirky dishes out there. Make sure to treat your palette to some of these.